Project Description

Mixing Tank

  • This equipment is engineered to melt and maintain the product at controlled temperature.

    • CHOCOLATE
    • CHOCOLATE COMPOUND
    • SUGAR GLAZE
    • CREAM
    • COCOA PASTE
    • COCOA BUTTER

  • The tank is built in stainless steel sheet, electrically welded .  Main shaft in stainless steel AISI 304, with gear-motors and controlled by inverter group.

  • This equipment is engineered to melt and maintain the product at controlled temperature.

    • CHOCOLATE
    • CHOCOLATE COMPOUND
    • SUGAR GLAZE
    • CREAM
    • COCOA PASTE
    • COCOA BUTTER

  • The tank is built in stainless steel sheet, electrically welded .  Main shaft in stainless steel AISI 304, with gear-motors and controlled by inverter group.

Model Capacity Dimensions
BTTK250 250 Kg. Ø 800 mm – H 1200 mm
BTTK500 500 Kg. Ø 900 mm – H 1600 mm
BTTK1000 1000 Kg. Ø 1250 mm – H 2100 mm
BTTK2000 2000 Kg. Ø 2500 mm – H 2100 mm